Growth, yield, chemical composition, and antioxidant activity of essential oils from two thyme species under foliar application of jasmonic acid and water deficit conditions

Author:

Alavi-Samani Seyed Mohammad,Kachouei Mehrdad Ataei,Pirbalouti Abdollah Ghasemi

Publisher

Springer Science and Business Media LLC

Subject

Horticulture,Plant Science,Biotechnology

Reference34 articles.

1. Adams, R.P. 2007. Identification of essential oil components by gas chromatography/mass spectrometery. 4th ed. Allured Publishing Corp., Carol Stream, IL, USA.

2. Ali, M.B., K.W. Yu, E.J. Hahn, and K.Y. Paek. 2006. Methyl jasmonate and salicylic acid elicitation induces ginsenosides accumulation, enzymatic and non-enzymatic antioxidant in suspension culture Panax ginseng roots in bioreactors. Plant Cell Rep. 25:613–620.

3. Al-Ramamneh, E.A., 2009. Plant growth strategies of Thymus vulgaris L. in response to population density. Ind. Crop Prod. 30:389–394.

4. Amiri, H. 2011. Essential oils composition and antioxidant properties of three Thymus species. Evidence-Based Compl. Alt. Med. 2012: 1–8.

5. Ashrafi, M., A. Ghasemi Pirbalouti, M. Rahimmalek, and B. Hamedi. 2012. Effect of foliar application of jasmonic acid (JA) on essential oil yield and its compositions of Thymus daenensis Celak. J. Herbal Drugs 2:75–80.

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