Floral pigment-scent associations in eight cut rose cultivars with various petal colors
Author:
Publisher
Springer Science and Business Media LLC
Subject
Horticulture,Plant Science,Biotechnology
Link
https://link.springer.com/content/pdf/10.1007/s13580-020-00249-3.pdf
Reference42 articles.
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3. Baldermann S, Yang Z, Sakai M, Fleischmann P, Watanabe N (2009) Volatile constituents in the scent of roses. Floricult Ornam Biotechnol 3:89–97
4. Bergougnoux V, Caissard JC, Jullien F, Magnard JL, Scalliet G, Cock JM, Hugueney P, Baudino S (2007) Both the adaxial and abaxial epidermal layers of the rose petal emit volatile scent compounds. Planta 226:853–866. https://doi.org/10.1007/s00425-007-0531-1
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