Genotype and genotype × environment interaction effects on the grain yield performance of cowpea genotypes in dryland farming system in South Africa

Author:

Gerrano Abe ShegroORCID,Jansen van Rensburg Willem SternbergORCID,Mathew Isack,Shayanowako Admire I. T.,Bairu Michael Wolday,Venter Sonja Louise,Swart Wijnand,Mofokeng Alina,Mellem JohnORCID,Labuschagne Maryke

Publisher

Springer Science and Business Media LLC

Subject

Horticulture,Plant Science,Genetics,Agronomy and Crop Science

Reference43 articles.

1. Abate F, Mekbib F, Dessalegn Y (2015) Association of different parametric and non-parametric stability models in durum wheat (Triticum turgidum Desf.) genotypes. Int J Plant Soil Sci 7(4):192–201

2. Afiukwa CA, Ubi BE, Kunert KJ, Titus EJ, Akusu JO (2013) Seed protein content variation in cowpea genotypes. World J Agric Res 1:094–099

3. Akçura M, Taner S, Kaya Y (2011) Evaluation of bread wheat genotypes under irrigated multi-environment conditions using GGE biplot analyses. Agriculture 98(1):35–40

4. Alberts MJA (2004) A comparison of statistical methods to describe genotype × environment interaction and yield stability in multi-location maize trials. Doctoral Thesis, University of the Free State, Bloemfontein, South Africa

5. Aly RS, Metwali EMR, Mousa STM (2011) Combining ability of maize (Zea mays L.) inbred lines for grain yield and some agronomic traits using top cross mating design. Global J Mol Sci 6:01–08

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