Simultaneous Analysis of 2- and 4-Methylimidazole in Caramel Color and Soft Drinks Using IC-PAD with Post-Column Addition of Hydroxide-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Simultaneous Analysis of 2- and 4-Methylimidazole in Caramel Color and Soft Drinks Using IC-PAD with Post-Column Addition of Hydroxide

Published:2014-06-20 Issue:2 Volume:8 Page:467-473
ISSN:1936-9751
Container-title:Food Analytical Methods
language:en
Short-container-title:Food Anal. Methods

Author:

Xu Xian-Bing,Liu Ding-Bo,Zhao Yi,Yu Shu-Juan,Zhao Zhen-Gang

Publisher

Springer Science and Business Media LLC

Subject

Safety Research,Safety, Risk, Reliability and Quality,Applied Microbiology and Biotechnology,Food Science,Analytical Chemistry

Link

http://link.springer.com/content/pdf/10.1007/s12161-014-9917-4.pdf

Reference24 articles.

1. Brusick DJ, Jagannath DR, Galloway SM, Nestmann ER (1992) Genotoxicity hazard assessment of caramel colours III and IV. Food Chem Toxicol 30(5):403–410. doi: 10.1016/0278-6915(92)90067-u

2. Casal S, Fernandes JO, Oliveira MBPP, Ferreira MA (2002) Gas chromatographic–mass spectrometric quantification of 4-(5-)methylimidazole in roasted coffee after ion-pair extraction. J Chromatogr A 976(1–2):285–291. doi: 10.1016/s0021-9673(02)01154-8

3. Chappel CI, Howell JC (1992) Caramel colours—a historical introduction. Food Chem Toxicol 30(5):351–357. doi: 10.1016/0278-6915(92)90060-x

4. Ciolino LA (1998) Determination and classification of added caramel color in adulterated acerola juice formulations. J Agric Food Chem 46(5):1746–1753

5. Cunha SC, Barrado AI, Faria MA, Fernandes JO (2011) Assessment of 4-(5-)methylimidazole in soft drinks and dark beer. J Food Compos Anal 24(4–5):609–614. doi: 10.1016/j.jfca.2010.08.009

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. 4-Methylimidazole, a carcinogenic component in food, amount, methods used for measurement; a systematic review;Food Chemistry: X;2023-06

2. Application of gas flow headspace liquid phase micro extraction coupled with gas chromatography-mass spectrometry for determination of 4-methylimidazole in food samples employing experimental design optimization;BMC Chemistry;2022-05-06

3. A Review of the Analytical Methods for the Determination of 4(5)-Methylimidazole in Food Matrices;Chemosensors;2021-11-18

4. Ion pair vortex assisted-ionic liquid based dispersive liquid-liquid microextraction for selective separation and preconcentration of 4-methylimidazole from caramel colour drinks and foodstuffs prior to its spectrophotometric determination;Microchemical Journal;2019-06

5. Dispersive solid-phase extraction using multi-walled carbon nanotubes combined with liquid chromatography–mass spectrometry for the analysis of β-blockers: Experimental and theoretical studies;Microchemical Journal;2019-05

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3