Author:
Zhao Xiaojuan,Zhang Wei,Chen Haiguang,Chen Yuejiao,Huang Guiying
Publisher
Springer Science and Business Media LLC
Subject
Safety Research,Safety, Risk, Reliability and Quality,Applied Microbiology and Biotechnology,Food Science,Analytical Chemistry
Reference50 articles.
1. Adam M, Pavlikova P, Cizkova A, Bajerova P, Ventura K (2012) Food Chem 135:1613–1618
2. Albanese D, Sannini A, Malvano F, Pilloton R, Di Matteo M (2013) Optimisation of glucose biosensors based on sol–gel entrapment and Prussian blue-modified screen-printed electrodes for real food analysis. Food Anal Meth. doi: 10.1007/s1216101397056
3. Alexander C, Andersson HS, Andersson LI, Ansell RJ, Kirsch N, Nicholls IA, O’Mahony J, Whitcombe MJ (2006) J Mol Recognit 19:106–180
4. Bhandari D, Kertesz V, Van Berkel GJ (2013) Rapid Commun Mass Spectrom 27:163–168
5. Choudhry NA, Kadara RO, Jenkinson N, Banks CE (2010) Electrochem Commun 12:406–409
Cited by
17 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献