Funder
the National Natural Science Foundation of China (NSFC): Study on the mechanism of nanomagnetic enzyme hydrolysis of soybean oil by multi-effect orientation and biosynthesis of functional lipids
the Province Natural Science Foundation of Heilongjiang: Study on the Mechanism of Continuous Orientation Esterification of Nanometer Magnetic Lipase
the National Research Project in 13th Five-Year: Research on Key Technologies of green soybean oil production and large scale intelligent equipment
the National Research Project in 13th Five-Year: Rice bran high value steady state processing technology and intelligent equipment development and demonstration
Publisher
Springer Science and Business Media LLC
Subject
Safety Research,Safety, Risk, Reliability and Quality,Applied Microbiology and Biotechnology,Food Science,Analytical Chemistry
Cited by
8 articles.
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