Author:
van den Heever Johan P.,Thompson Thomas S.,Curtis Jonathan M.,Pernal Stephen F.
Publisher
Springer Science and Business Media LLC
Subject
Safety Research,Safety, Risk, Reliability and Quality,Applied Microbiology and Biotechnology,Food Science,Analytical Chemistry
Reference48 articles.
1. Assil HI, Sporns P (1991) ELISA and HPLC methods for analysis of fumagillin and its decomposition products in honey. J Agric Food Chem 39:2206–2213
2. Bailey L (1953) Effect of fumagillin upon Nosema apis (Zander). Nature 171:212–213
3. Botías C, Martín-Hernández R, Garrido-Bailón E, González-Porto A, Martínez-Salvador A, De La Rúa P, Meana A, Higes M (2012) The growing prevalence of Nosema ceranae in honey bees in Spain, an emerging problem for the last decade. Res Vet Sci 93:150–155
4. Brackett JM, Arguello MD, Schaar JC (1988) Determination of fumagillin by high performance liquid chromatography. J Agric Food Chem 36:762–764
5. Brorström-Lundén E, Hansson K, Remberger M, Kaj L, Magnér J, Andersson H, Haglund P, Andersson R, Liljelind P, Grabic R (2011) Screening of benzothiazoles, benzenediamines, dicyclohexylamine and benzotriazoles. IVL Report B2023:1–53
Cited by
16 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献