Synthesis of Δ-aminolevulinic acid and chlorophyll by isolated chloroplasts
Author:
Publisher
Springer Science and Business Media LLC
Subject
Biochemistry,General Medicine
Link
http://link.springer.com/content/pdf/10.1007/BF02906280.pdf
Reference21 articles.
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2. Beale, S. I. &P. A. Castelfranco: The biosynthesis of δ-aminolevulinic acid in higher plants I. Accumulation of δ-aminolevulinic acid in greening plant tissues. Plant Physiol. 53, 291–296 (1974)
3. Beale, S. I. &P. A. Castelfranco: The biosynthesis of δ-aminolevulinic acid in higher plants II. Formation of14C-δ-aminolevulinic acid from labelled precursors in greening plant tissues. Plant Physiol. 53, 297–303 (1974)
4. Beale, S. I., S. P. Gough &S. Granick: Biosynthesis of δ-aminolevulinic acid from the intact carbon skeleton of glutamic acid in greening barley. Proc. Nat. Acad. Sci. USA 72, 2719–2723 (1975)
5. Bruinsma, J.: A comment on the spectrophotometric determination of chlorophyll. Biochim. Biophys. Acta 52, 576–578 (1961)
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