Characteristics and mechanism of modified triethanolamine as cement grinding aids
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Materials Science
Link
http://link.springer.com/content/pdf/10.1007/s11595-015-1114-9.pdf
Reference24 articles.
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2. Albayrak A T, Yassar M, Gurkaynak M A, et al. Investigation of the Effects of Fatty Acids on the Compressive Strength of the Concrete and the Grindability of the Cement[J]. Cem. Concr. Res., 2005, 35(2): 400–404
3. Garcia F, Bolay N L, Trompette J L, et al. On Fragmentation and Agglomeration Phenomena in an Ultrafine Wet Grinding Process: the Role of Polyelectrolyte Additives[J]. Int. J. Miner. Process., 2004, 74(Suppl.): S43–S54
4. Zhu X, Hou H, Huang X Q, et al. Enhance Hydration Properties of Steel Slag Using Grinding Aids by Mechanochemical Effect[J]. Constr. Build. Maters, 2012, 29(4): 476–481
5. Gao X J, Yang Y G, Deng H W. Utilization of Beet Molasses as a Grinding Aid in Blended Cements[J]. Constr. Build. Mater., 2011, 25(9): 3 782–3 789
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