Assessment of the frost sensitivity of wild and cultivated potato species by chlorophyll fluorescence analysis
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Food Science
Link
http://link.springer.com/content/pdf/10.1007/BF02361917.pdf
Reference37 articles.
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2. Bennett, J., K. E. Steinbeck & C. J. Arntzen, 1980. Chloroplast phospho-proteins; regulation of excitation energy transfer by phosphorylation of thylakoid membrane polypeptides.Proceedings of the National Academy of Science U.S.A. 77: 5253–5257.
3. Boyer, J. D., 1982. Plant productivity and environment.Science 218: 443–448.
4. Butler, W. C., 1978. Energy distribution in the photochemical apparatus of photosynthesis.Annual Review of Plant Physiology 29: 348–378.
5. Chen, H. H. & P. H. Li, 1980. Characteristics of cold acclimation and deacclimation in tuberaringSolanum species.Plant Physiology 65: 1146–1148.
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