�ber die Hemmung pektolytischer Enzyme von Fusarium oxysporum f. lycopersici durch Gerbstoffe-Reference-Cited by-同舟云学术

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�ber die Hemmung pektolytischer Enzyme von Fusarium oxysporum f. lycopersici durch Gerbstoffe

Published:1958 Issue:5 Volume:45 Page:113-114
ISSN:0028-1042
Container-title:Die Naturwissenschaften
language:de
Short-container-title:Naturwissenschaften

Author:

Grossmann F.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Ecology, Evolution, Behavior and Systematics

Link

http://link.springer.com/content/pdf/10.1007/BF00654695.pdf

Reference5 articles.

1. Waggoner, P. E., u.A. E. Dimond: Phytopathology45, 79 (1955).

2. Gothoskar, S. S., R. P. Scheffer, J. C. Walker u.M. A. Stahmann: Phytopathology45, 381 (1955).

3. Cole, J. S.: Ann. Botany, N. S.20, 15 (1956).

4. Mehlitz, A., inBamann, E., u.K. Myrbäck: Die Methoden der Fermentforschung, Bd. 3, S. 2865. Leipzig 1941.

5. Weber, F., J. Matus u.E. Schubert: Schweiz. and w. Mh.25, 209 (1947).

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1. Pectic Substances and Pectic Enzymes;Advances in Enzymology - and Related Areas of Molecular Biology;2006-11-22

2. ENZYME INACTIVATION AS A FACTOR IN THE INHIBITION OF DECOMPOSITION OF ORGANIC MATTER BY TANNINS;Soil Science;1968-04

3. Studies on the therapeutic effects of pectolytic enzyme inhibitors;Netherlands Journal of Plant Pathology;1968-01

4. EFFECTS OF VEGETABLE TANNINS ON GLUCOSE OXIDATION BY VARIOUS MICROORGANISMS;Canadian Journal of Microbiology;1966-08-01

5. Influence of vegetable tannins on nitrification in soil;Plant and Soil;1964-08

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