Mixed culture fermentation for the production of clinical quality dextran with starch and sucrose

Author:

Kim Doman,Jhon Deok-Young,Park Kwan-Hwa,Day Donal F.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Biotechnology,Bioengineering,Applied Microbiology and Biotechnology

Reference10 articles.

1. Alsop, R.M. (1983). Progress in Industrial Microbiology. In: Bushell M.E. ed. Amsterdam: Elsevier, 18, 1 - 44.

2. Day, D.F. and Kim, D. (1992). Ann. NY Acad. Sci. 672, 573 - 576.

3. Day, D.F. and Kim, D. (1993). U.S. Patent 5,229,277; Chem Abstracts 119, p 115524s.

4. Kim, D. and Day, D. (1994). Enzyme Microbial Technol. 16, 844 - 848.

5. Kim, D. and Day, D. (1995). Lett. Appl. Microbiol., 20, 268 - 270.

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