The effect of supplementary processed protein foods fortified with essential vitamins and minerals on the growth and nutritional status of undernourished weaned infants

Author:

Subrahmanyan V.,Doraiswamy T. R.,Bhagavan R. K.,Rao M. Narayana,Sankaran A. N.,Swaminathan M.

Publisher

Springer Science and Business Media LLC

Subject

Pediatrics, Perinatology and Child Health

Reference13 articles.

1. Aykroyd, W. R.-Note on the results of diet surveys.Indian Research Fund Association,Special Report No. 16, 1948.

2. Chandrasekhara, M. R., Swaminathan, M., Sankaran, A. N. andSubrahmanyan, V.-Studies on the nutritive value of balanced malt foods.Indian J. Physiol. and All. Sci.,9: 27, 1952.

3. Chick, H. andSlack, E. B.-Malted foods for babies. Trials with young rats.Lancet,11: 601, 1946.

4. Dean, R. F. A.-Plant proteins in child feeding.Spec. Rep. Ser. med. Res. Coun. (Lond.), No. 279, 1953.

5. Desikachar, E. S. R. andSubrahmanyan, V.-Infant feeding experiments with soyabean milk.Indian J. med. Res.,57: 77, 1949.

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