Author:
Chakraborty Nabaparna,Juglan K. C.,Kumar Harsh
Publisher
Springer Science and Business Media LLC
Subject
General Chemical Engineering
Reference54 articles.
1. Afzal W, Mohammadi AH, Richon D (2009) Volumetric properties of mono-, di-, tri-, and polyethylene glycol aqueous solutions from (273.15 to 363.15) K: experimental measurements and correlations. J Chem Eng Data 54:1254–1261
2. Ali A, Hyder S, Nain AK (1999) Studies on molecular interactions in binary liquid mixture by viscosity and ultrasonic velocity measurements at 303.15 K. J Mol Liq 79:89–99
3. Ayranci E, Sahin M (2008) Interactions of polyethylene glycols with water studied by measurements of density and sound velocity. J Chem Thermodyn 40:1200–1207
4. Capozzi V, Russo P, Duenas MT, Lopez P, Spano G (2012) Lactic acid bacteria producing B-groups vitamins: a great potential for functional cereals products. Appl Biochem Biotechnol 96:1383–1394
5. Chakraborty N, Kumar K, Kaur K, Juglan KC (2018) Acoustic and thermodynamic study of d-panthenol in aqueous solutions of glycol at different temperatures. J Chem Thermodyn 126:137–146
Cited by
13 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献