A low-cost water hyacinth-based adsorbent for free fatty acids removal from waste cooking oil: kinetic, isotherm, and thermodynamic studies
Author:
Funder
National Science, Research, and Innovation Fund
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s43153-024-00449-9.pdf
Reference74 articles.
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2. Alam MS, Gorman-Lewis D, Chen N, Flynn SL, Ok YS, Konhauser KO, Alessi DS (2018) Thermodynamic analysis of Nickel(II) and Zinc(II) adsorption to biochar. Environ Sci Technol 52(11):6246–6255. https://doi.org/10.1021/acs.est.7b06261
3. Al-Ghouti MA, Daana DA (2020) Guidelines for the use and interpretation of adsorption isotherm models: a review. J Hazardous Mater 393:122383. https://doi.org/10.1016/j.jhazmat.2020.122383
4. Arahman N, Fitri RA, Wirakusuma A, Fahrina A, Bilad MR (2019) Adsorption performance of low-cost java plum leaves and guava fruits as natural adsorbents for removal of free fatty acids from coconut oil. Int J Eng 32(10):1372–1378. https://doi.org/10.5829/ije.2019.32.10a.06
5. Asare MA, de Souza FM, Gupta RK (2022) Waste to resource: synthesis of polyurethanes from waste cooking oil. Ind Eng Chem Res 61(50):18400–18411. https://doi.org/10.1021/acs.iecr.2c03718
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