Changes in peroxidases in the suspension culture of Rubus fruticosus during growth-Reference-Cited by-同舟云学术

Changes in peroxidases in the suspension culture of Rubus fruticosus during growth

Published:1996-07 Issue:1 Volume:46 Page:27-33
ISSN:0167-6857
Container-title:Plant Cell, Tissue and Organ Culture
language:en
Short-container-title:Plant Cell Tiss Organ Cult

Author:

Cortelazzo Angelo Luiz,Marais Marie-France,Joseleau Jean-Paul

Publisher

Springer Science and Business Media LLC

Subject

Horticulture

Link

http://link.springer.com/content/pdf/10.1007/BF00039693.pdf

Reference27 articles.

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2. Cortelazzo AL (1992) Starch detection and dosage in Canavalia ensiformis and C. gladiata cotyledons, during the plantlet development. Revta. Bras. Bot. 15: 157–162

3. Evans JJ (1990) Cell wall bound and soluble peroxidases in normal and dwarf tomato. J.Agric. Food Chem. 38: 948–951

4. Fry SC (1981) Cross-linking of matrix polymers in the growing cell walls of the angiosperms. Annu. Rev. Plant Physiol. 37: 165–186

5. Fry SC (1992) Xyloglucan: A. metabolically dynamic polysaccharide. Trends Glycosci. Glycotechnol. 4: 279–289

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