Obtaining Mathematical Models to Predict the Behaviour of the Extraction Stage of the Raw Sugar Production Process

Author:

Serrano JonathanORCID,Orozco Jesús LuisORCID,Dueñas JulioORCID,Ramírez HéctorORCID

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science

Reference40 articles.

1. Ali, Mumtaz, Ravinesh C. Deo, Nathan J. Downs, and Tek Maraseni. 2018. Cotton yield prediction with Markov Chain Monte Carlo-based simulation model integrated with genetic programing algorithm: A new hybrid copula-driven approach. Agricultural and Forest Meteorology 263: 428–448. https://doi.org/10.1016/j.agrformet.2018.09.002.

2. Arnoud, Wienese. 1995. The effect of imbibition and cane quality on the front end mass balance. Proceedings of the South African Sugar Technologists’ Association 69: 181–185.

3. Chantasiriwan, Somchart. 2013. Numerical model of sugar mills with compound imbibition. Proceedings Australian Society of Sugar Cane Technologists 35: 1–6.

4. Christodoulou, Pascal. 2003. Sugars and Carbohydrates. In Extraction optimization in food engineering, ed. Constantina Tzia and George Liadakis, 235–304. New York: Marcel Dekker.

5. Fox, John, and Weisberg Sanford. 2019. An R companion to applied regression. California: SAGE.

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