Development and Application of Combined Models of Membrane Fouling for the Ultrafiltration of Limed Sugarcane Juice-Reference-Cited by-同舟云学术

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Development and Application of Combined Models of Membrane Fouling for the Ultrafiltration of Limed Sugarcane Juice

Published:2018-08-07 Issue:3 Volume:21 Page:524-526
ISSN:0972-1525
Container-title:Sugar Tech
language:en
Short-container-title:Sugar Tech

Author:

Li Wen,Hang Fangxue,Li Kai,Lei Fuhou

Funder

Guangxi Science and Technology Development Program

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science

Link

http://link.springer.com/content/pdf/10.1007/s12355-018-0657-4.pdf

Reference3 articles.

1. Jacob, S., and M.Y. Jaffrin. 2000. Purification of brown cane sugar solutions by ultrafiltration with ceramic membrane: Investigation of membrane fouling. Separation Science and Technology 35: 989–1010.

2. Li, W., G.-Q. Ling, C.-R. Shi, K. Li, H.-Q. Lu, F.-X. Hang, Y. Zhang, C.-F. Xie, D.-J. Lu, and H. Li. 2017. Pilot demonstration of ceramic membrane ultrafiltration of sugarcane juice for raw sugar production. Sugar Tech 19 (1): 83–88.

3. Li, W., G.-Q. Ling, F. Lei, N. Li, W. Peng, K. Li, H. Lu, F. Hang, and Y. Zhang. 2018. Ceramic membrane fouling and cleaning during ultrafiltration of limed sugarcane juice. Separation and Purification Technology 190: 9–24.

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2. Enhanced cross-flow filtration with flat-sheet ceramic membranes by titanium-based coagulation for membrane fouling control;Frontiers of Environmental Science & Engineering;2022-01-06

3. Deconstruction and reconstitution of fouling layer in decolorization of cane juice by nanofiltration membrane;Advanced Membranes;2021

4. Liquid–Liquid Equilibrium for the Ternary Systems Water + 1-Butanol + 1-Hexanol or 1-Octanol at 303.15, 313.15, and 323.15 K;Journal of Chemical & Engineering Data;2020-01-23

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