Chlorophyll Response to Water Stress and the Potential of Using Crop Water Stress Index in Sugar Beet Farming-Reference-Cited by-同舟云学术

Chlorophyll Response to Water Stress and the Potential of Using Crop Water Stress Index in Sugar Beet Farming

Published:2022-08-04 Issue:1 Volume:25 Page:57-68
ISSN:0972-1525
Container-title:Sugar Tech
language:en
Short-container-title:Sugar Tech

Author:

Yetik Ali Kaan^ORCID,Candoğan Burak Nazmi^ORCID

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science

Link

https://link.springer.com/content/pdf/10.1007/s12355-022-01184-6.pdf

Reference64 articles.

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2. Akkuzu, E., Ü. Kaya, G. Çamoğlu, G.P. Mengü, and Ş Aşik. 2013. Determination of crop water stress index and irrigation timing on olive trees using a handheld infrared thermometer. Journal of Irrigation and Drainage Engineering 139 (9): 728–737. https://doi.org/10.1061/(asce)ir.1943-4774.0000623.

3. Alderfasi, A.A., and D.C. Nielsen. 2001. Use of crop water stress index for monitoring water status and scheduling irrigation in wheat. Agricultural Water Management 47 (1): 69–75. https://doi.org/10.1016/S0378-3774(00)00096-2.

4. Al-Kayssi, A.W., R.M. Shihab, and S.H. Mustafa. 2011. Impact of soil water stress on nigellone oil content of black cumin seeds grown in calcareous-gypsifereous soils. Agricultural Water Management 100 (1): 46–57. https://doi.org/10.1016/J.AGWAT.2011.08.007.

5. Allen, R.G, L.S, Pereira, D. Raes, and M Smith. 1998. Crop evapotranspiration-guidelines for computing crop water requirements. In: Irrigation and drainage paper 56. Rome: FAO.

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