Effect of Dilute Acid Pretreatment on the Sugarcane Leaf for Fermentable Sugars Production
Author:
Funder
CNPq
Fundação de Amparo à Pesquisa do Estado de São Paulo
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science
Link
https://link.springer.com/content/pdf/10.1007/s12355-021-01106-y.pdf
Reference40 articles.
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2. ABNT. NBR 16550:2018 Sugarcane bagasse - Chemical Characterization. Brazilian National Standards Organization (2018) ABNT. https://www.abntcatalogo.com.br/norma.aspx?ID=395361
3. Rezende, C.A., M.A. De Lima, P. Maziero, E.R. de Azevedo, W. Garcia, and I. Polikarpov. 2011. Chemical and morphological characterization of sugarcane bagasse submitted to a delignification process for enhanced enzymatic digestibility. Biotechnology for Biofuels 4: 1–19. https://doi.org/10.1186/1754-6834-4-54.
4. Alves, R.C., R.B. Melati, G.M.S. Casagrande, J. Contiero, F.C. Pagnocca, and M. Brienzo. 2021. Sieving process selects sugarcane bagasse with lower recalcitrance to xylan solubilization. Journal of Chemical Technology & Biotechnology 96 (2): 327–334.
5. Balan, V., L. Da, P.S. Costa Sousa, D.M. Chundawat, L.N. Sharma, C. Kevin Chambliss, and B.E. Dale. 2009. Enzymatic digestibility and pretreatment degradation products of AFEX-treated hardwoods (Populus nigra). Biotechnology Progress 25: 365–375. https://doi.org/10.1021/bp.160.
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