OR-1—a mixture of esters of glyceric acid produced byPenicillium funiculosum and its antitrypsin activity

Author:

Lešová K.,Šturdíková M.,Proksa B.,Pigoš M.,Liptaj T.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Microbiology

Reference11 articles.

1. Ando K., Suzuki S., Saeki T., Tamura G., Arima K.: Funiculosin, a new antibiotic. Isolation, biological and chemical properties.J. Antibiot. 22, 189–194 (1969).

2. Gaertner H.F., Puigserver A.J.: Increased activity and stability of poly(ethylene glycol)-modified trypsin.Enzyme Microb. Technol. 14, 150–155 (1992).

3. Kennedy A.R.: Chemopreventive agents: protease inhibitors.Pharmacol. Therapeut. 78, 167–209 (1998).

4. Kennedy A.R.: Prevention of carcinogenesis by protease inhibitors.Cancer Res. 54, 1999–2005 (1994).

5. Locci R., Merlini L., Nasini G., Locci J.R.: Mitorubrinic acid and related compounds from a strain ofPenicillium funiculosum.Giorn. Microbiol. 15, 92–102 (1967).

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