Surface and subsurface N2O losses from dairy cropping systems
Author:
Funder
Ontario Ministry of Agriculture, Food and Rural Affairs
Agriculture and Agri-Food Canada
Publisher
Springer Science and Business Media LLC
Subject
Soil Science,Agronomy and Crop Science
Link
http://link.springer.com/content/pdf/10.1007/s10705-019-10004-5.pdf
Reference46 articles.
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2. Burton DL, Beauchamp EG (1994) Profile nitrous oxide and carbon dioxide concentrations in a soil subject to freezing. Soil Sci Soc Am J 58:115–122
3. Butterbach-Bahl K, Baggs EM, Dannenmann M, Kiese R, Zechmeister-Boltenstern S (2013) Nitrous oxide emissions from soils: how well do we understand the processes and their controls? Philos Trans R Soc Lond B Biol Sci 368(1621):20130122
4. Collier SM, Dean AP, Oates LG, Ruark MD, Jackson RD (2016) Does plant biomass manipulation in static chambers affect nitrous oxide emissions from soils? J Environ Qual 45(2):751–756
5. Davidson EA, Verchot LV (2000) Testing the hole-in-the-pipe model of nitric and nitrous oxide emissions from soils using the TRAGNET Database. Global Biogeochem Cycles 14(4):1035–1043
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