Effects of conservation tillage, crop residue and cropping systems on changes in soil organic matter and maize–legume production: a case study in Teso District-Reference-Cited by-同舟云学术

Effects of conservation tillage, crop residue and cropping systems on changes in soil organic matter and maize–legume production: a case study in Teso District

Published:2008-09-13 Issue:1 Volume:88 Page:39-47
ISSN:1385-1314
Container-title:Nutrient Cycling in Agroecosystems
language:en
Short-container-title:Nutr Cycl Agroecosyst

Author:

Anyanzwa H.,Okalebo J. R.,Othieno C. O.,Bationo A.,Waswa B. S.,Kihara J.

Publisher

Springer Science and Business Media LLC

Subject

Soil Science,Agronomy and Crop Science

Link

http://link.springer.com/content/pdf/10.1007/s10705-008-9210-2.pdf

Reference34 articles.

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3. Campbell BM, Frost PGH, Kirchmann H, Swift M (1998) A survey of soil fertility management in small-scale farming systems on north-eastern Zimbabwe. J Sustain Agric 11:19–39. doi: 10.1300/J064v11n02_04

4. Chikowo R, Mapfumo P, Nyamugafata P, Giller KE (2004) Woody legume fallow productivity, biological N2-fixation and residual benefits to two successive maize crops in Zimbabwe. Plant Soil 262:303–315. doi: 10.1023/B:PLSO.0000037053.05902.60

5. Dalal RC, Henderson PA, Glasby JM (1991) Organic matter and microbial biomass in a vertisol after 20 yrs of zero tillage. Soil Biol Biochem 23:435–441. doi: 10.1016/0038-0717(91)90006-6

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