Organic orchard floor management impact on soil quality indicators: nutrient fluxes, microbial biomass and activity
Author:
Funder
USDA National Institute of Food and Agriculture
Publisher
Springer Science and Business Media LLC
Subject
Soil Science,Agronomy and Crop Science
Link
http://link.springer.com/content/pdf/10.1007/s10705-019-10007-2.pdf
Reference62 articles.
1. Alston D, Reding M, Murray M (2010) Cat-facing insects. Utah State University Extension Publication Orchard IPM Series. https://extension.usu.edu/files/publications/factsheet/cat-facing.pdf . Utah State University Cooperative Extension
2. Anderson TH (2003) Microbial eco-physiological indicators to asses soil quality. Agric Ecosyst Environ Biot Indic Biodivers Sustain Agric 98:285–293. https://doi.org/10.1016/S0167-8809(03)00088-4
3. Anderson TH, Domsch KH (1978) Physiological method for quantitative measurement of microbial biomass. Soil Biol Biochem 10:215–221
4. Anderson TH, Domsch KH (1989) Ratios of microbial biomass carbon to total organic-carbon in arable soils. Soil Biol Biochem 21:471–479
5. Anderson TH, Domsch KH (1990) Applications of ecophysiological quotients (QCO2 and QD) on microbial biomasses from soils of different cropping histories. Soil Biol Biochem 22:251–255
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