Legume, cropping intensity, and N-fertilization effects on soil attributes and processes from an eight-year-old semiarid wheat system

Author:

O’Dea Justin K.,Jones Clain A.,Zabinski Catherine A.,Miller Perry R.,Keren Ilai N.

Publisher

Springer Science and Business Media LLC

Subject

Soil Science,Agronomy and Crop Science

Reference78 articles.

1. Allen BL, Pikul JL, Waddell JT, Cochran VL (2011) Long-term lentil green-manure replacement for fallow in the semiarid northern Great Plains. Agron J 103(4):1292–1298. doi: 10.2134/agronj2010.0410

2. Anderson JPE, Domsch KH (1978) A physiological method for the quantitative measurement of microbial biomass in soils. Soil Biol Biochem 10(3):215–221. doi: 10.1016/0038-0717(78)90099-8

3. Arshad MA, Lowery B, Grossman B (1996) Physical tests for monitoring soil quality. In: Doran JW, Jones AJ, Soil Science Society of America (eds) Methods for assessing soil quality. SSSA Special Publication, vol 49. Soil Science Society of America, Madison, pp 123–141

4. Atkinson A, Nelson JB (1911) Dry farming investigations in Montana. Montana agricultural experiment station bulletin no. 83. Montana State College and Agricultural Experiment Station, Bozeman

5. Beare MH, Parmelee RW, Hendrix PF, Cheng WX, Coleman DC, Crossley DA (1992) Microbial and faunal interactions and effects on litter nitrogen and decomposition in agroecosystems. Ecol Monogr 62(4):569–591. doi: 10.2307/2937317

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