Dietary Supplementation of Selenium in Inorganic and Organic Forms Differentially and Commonly Alters Blood and Liver Selenium Concentrations and Liver Gene Expression Profiles of Growing Beef Heifers-Reference-Cited by-同舟云学术

Dietary Supplementation of Selenium in Inorganic and Organic Forms Differentially and Commonly Alters Blood and Liver Selenium Concentrations and Liver Gene Expression Profiles of Growing Beef Heifers

Published:2010-04-13 Issue:2 Volume:140 Page:151-169
ISSN:0163-4984
Container-title:Biological Trace Element Research
language:en
Short-container-title:Biol Trace Elem Res

Author:

Liao Shengfa F.,Brown Kelly R.,Stromberg Arnold J.,Burris Walter R.,Boling James A.,Matthews James C.

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry (medical),Inorganic Chemistry,Clinical Biochemistry,General Medicine,Biochemistry,Endocrinology, Diabetes and Metabolism

Link

http://link.springer.com/content/pdf/10.1007/s12011-010-8685-2.pdf

Reference67 articles.

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2. Pehrson BG (1993) Selenium in nutrition with special reference to the biopotency of organic and inorganic selenium compounds. In: Lyons TP (ed) Biotechnology in the Feed Industry: Proc Alltech's 9th Annu Symp. Nottingham University Press, Nottingham, pp 71–89

3. NRC (1996) Energy. In: Nutrient requirements of beef cattle, 7th rev edn. National Academy Press, Washington, DC, pp 3–15

4. FDA (2003) Code of Federal Regulations: Title 21, Food and Drugs. Available via USGPO. http://www.access.gpo.gov/cgi-bin/cfrassemble.cgi?title=200321 . Accessed 12 Nov 2009

5. Weiss WP (2003) Selenium nutrition of dairy cows: comparing responses to organic and inorganic selenium forms. In: Lyons TP, Jacques KA (eds) Nutritional biotechnology in the feed and food industries: Proc Alltech's 19th Annu Symp. Nottingham University Press, Nottingham, pp 333–343

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