Effect of Cys, GSH, and pH on Mercury Release from Tibetan Medicine Zuotai, β-HgS, and α-HgS in Artificial Gastrointestinal Juices

Author:

Zheng Zhiyuan,Zhang Ming,Xiao Yuancan,Wei Lixin,Li CenORCID

Funder

“The Dawn of West China” 2014 Talent Training Program of Chinese Academy of Sciences

the Science Foundation for Young Scholars of Qinghai Province

National Natural Science Foundation of China

Development Program of Key Laboratory in Qinghai Province

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry, medical,Inorganic Chemistry,Clinical Biochemistry,General Medicine,Biochemistry,Endocrinology, Diabetes and Metabolism

Reference41 articles.

1. Chen C, Wu S, Wang Y, Sun X (2012) Recent researches of synthetic mercury sulfide in traditional medicine system. China J Chin Mater Med 37:2968–2970

2. Gamaqupei, Tudenggesang, Geqiong (1988) The processing method of mercury medicinal powder (Zuotai). 88107006.8,

3. Li C, Yang H, Du Y, Xiao Y, Zhandui, Sanglao et al (2016) Chemical species, micromorphology, and XRD fingerprint analysis of Tibetan medicine Zuotai containing mercury. Bioinorg Chem Appl 2016:1–11. https://doi.org/10.1155/2016/7010519

4. Wang Z (2010) The reinterpreting of Tibetan medicine essence Zuota. Health World (Academic Edition) 4:84–85

5. Lanke (1999) Brief review of Tibetan medicine Zuotai. Chin J Ethnomed Ethnopharm 5:86. https://doi.org/10.16041/j.cnki.cn15-1175.1999.s1.084

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