Microgreens in Soldier’s Diet at High Altitude: Evaluation of Overall Acceptability and Phytochemical Potential as Fresh Food Supplement
Author:
Funder
Defence Research and Development Organisation
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s40011-024-01587-3.pdf
Reference30 articles.
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4. Rani S, Singh N (2021) Comparative nutrient assessment of raw vegetable crops with microgreens: a nutritionally potential, self growing fresh food supplement for soldiers deployed at high altitude. Int J Food Nutrit Dietet 9(2):11–18. https://doi.org/10.2188/ijfnd.2322.0775.9221.1
5. Lenzi A, Orlandini A, Bulgari R, Ferrante A, Bruschi P (2019) Antioxidant and mineral composition of three wild leafy species: a comparison between microgreens and baby greens. Foods 8:487. https://doi.org/10.3390/foods8100487
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