Comparative Evaluation of Different Doses of Green Tea Extract Alone and in Combination with Sulfasalazine in Experimentally Induced Inflammatory Bowel Disease in Rats

Author:

Byrav D. S. Prasad,Medhi B.,Vaiphei K.,Chakrabarti A.,Khanduja K. L.

Publisher

Springer Science and Business Media LLC

Subject

Gastroenterology,Physiology

Reference22 articles.

1. Friedman S, Blumberg S. Inflammatory Bowel Disease. In: Kasper DL, Braunwald U, Fauci AS, Hauser SL, Longo DL, Jameson JL, eds. Harrison′s principles of internal medicine. 16th ed. New York: McGraw-Hill; 2005:1776–1788.

2. Kenneth M, Mc Quid MD. Alimentary tract. In: Lawrence MT, Stephen J, Macphee, Maxine A, Papadakis, eds. Current medical diagnosis and treatment. 42nd ed. Chicago: McGraw Hill; 2003:602–611.

3. Palmer KR, Penman ID. Disease of the alimentary tracts and pancrease. In: Haslett C, Chilvers ER, Hunter JAA, Boon NA, eds. Davidson’s principle and practice of medicine. 18th ed. United Kingdom: Churchill Livingstone; 1999:659–668.

4. Marcel WL. Pharmacological effects of green tea on the gastrointestinal system. Rev Eur J Pharmacol. 2004;500:177–185.

5. Varilek GW, Yang F, Lee EY, de Villiers WJ, Zhong J, Oz HS. Green tea polyphenol extract attenuates inflammation in interleukin-2-deficient mice, a model of autoimmunity. J Nutr. 2001;131:2034–2039.

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