Peptides, Exopolysaccharides, and Short-Chain Fatty Acids from Fermented Milk and Perspectives on Inflammatory Bowel Diseases-Reference-Cited by-同舟云学术

Peptides, Exopolysaccharides, and Short-Chain Fatty Acids from Fermented Milk and Perspectives on Inflammatory Bowel Diseases

Published:2022-02-08 Issue:10 Volume:67 Page:4654-4665
ISSN:0163-2116
Container-title:Digestive Diseases and Sciences
language:en
Short-container-title:Dig Dis Sci

Author:

Sigala-Robles Rodrigo,Santiago-López Lourdes,Hernández-Mendoza Adrián,Vallejo-Cordoba Belinda,Mata-Haro Verónica,Wall-Medrano Abraham,González-Córdova Aarón F.^ORCID

Funder

Conacyt

Publisher

Springer Science and Business Media LLC

Subject

Gastroenterology,Physiology

Link

https://link.springer.com/content/pdf/10.1007/s10620-022-07382-2.pdf

Reference92 articles.

1. Mak WY, Zhao M, Ng SC, Burisch J. The epidemiology of inflammatory bowel disease: East meets West. J Gastroenterol Hepatol. 2020;35:380–389. https://doi.org/10.1111/jgh.14872.

2. Khan I, Ullah N, Zha L et al. Alteration of gut microbiota in inflammatory bowel disease (IBD): cause or consequence? IBD treatment targeting the gut microbiome. Pathogens. 2019;8:126. https://doi.org/10.3390/pathogens8030126.

3. Siracus F, Schattenberg N, Villablanca E et al. Dietary habits and intestinal immunity: from food intake to CD4+ Th Cells. Front Immunol. 2019;9:3177. https://doi.org/10.3389/fimmu.2018.03177.

4. Kim DH, Cheon JH. Pathogenesis of inflammatory bowel disease and recent advances in biological therapies. Immune Netw. 2017;17:25–40. https://doi.org/10.4110/in.2017.17.1.25.

5. Na SY, Moon W. Perspectives on current and novel treatments for inflammatory bowel disease. Gut Liver. 2019;13:604–616. https://doi.org/10.5009/gnl19019.

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Improvement effects of Lactobacillus-derived mannose-containing exopolysaccharides on ulcerative colitis;Food Bioscience;2024-10

2. Tracking the metabolite footprint of four lactic acid bacteria in semiskimmed milk: A chemometric analysis;International Journal of Dairy Technology;2024-08-05

3. Quantitative Structure–Activity Relationship Models for the Angiotensin-Converting Enzyme Inhibitory Activities of Short-Chain Peptides of Goat Milk Using Quasi-SMILES;Macromol;2024-06-04

4. Lactobacillus delbrueckii CIDCA 133 fermented milk modulates inflammation and gut microbiota to alleviate acute colitis;Food Research International;2024-06

5. Improvement of inflammatory bowel disease by lactic acid bacteria-derived metabolites: a review;Critical Reviews in Food Science and Nutrition;2023-12-11