Publisher
Springer Berlin Heidelberg
Reference14 articles.
1. Beutler E (2002) History of iron in medicine. Blood Cells Mol Dis 29:297–308
2. Cappellini MD, Musallam KM, Taher AT (2020) Iron deficiency anaemia revisited. J Intern Med 287:153–170
3. Coley NG (2001) Early blood chemistry in Britain and France. Clin Chem 47:2166–2178
4. Haddad L, Hawkes C, Waage J, Webb P, Godfray C, Toulmin C (2016) Food systems and diets: Facing the challenges of the 21st century. Global Panel on Agriculture and Food Systems for Nutrition, University of London Institutional Repository
5. Lopez A, Cacoub P, Macdougall IC, Peyrin-Biroulet L (2016) Iron deficiency anaemia. The Lancet 387:907–916