Modification of Animal Products for Fat and Other Characteristics-Reference-Cited by-同舟云学术

Modification of Animal Products for Fat and Other Characteristics

Published:2015 Issue: Volume: Page:55-89
ISSN:
Container-title:The Role of Biotechnology in Improvement of Livestock
language:
Short-container-title:

Author:

Saeed Ali,Abubakar Muhammad,Kul Oguz

Publisher

Springer Berlin Heidelberg

Link

http://link.springer.com/content/pdf/10.1007/978-3-662-46789-3_4

Reference143 articles.

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3. Bawden CS, Powell, BC Walker SK, Rogers GE (1998) Expression of a wool intermediate filament keratin transgene in sheep fiber alters structure. Transgenic Res 7:273–287

4. Bawden CS, Sivaprasad AV, Verma PJ, Walker SK, Rogers GE (1995) Expression of bacterial cysteine biosynthesis genes in transgenic mice and sheep: toward a new in vivo amino acid biosynthesis pathway and improved wool growth. Transgenic Res 4:87–104

5. Bishop MT, Hart P, Aitchison L, Baybutt HN, Plinston C, Thomson V, Tuzi NL, Head MW, Ironside JW, Will RG, Manson JC (2006) Predicting susceptibility and incubation time of human-to-human transmission of vCJD. Lancet Neurol 5:393–398

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