Publisher
Springer Berlin Heidelberg
Reference61 articles.
1. Adami M (1990) Food habits as an element of the management of ungulate populations with emphasis on the red deer (Cervus elaphus L.). PhD thesis. Univ of Ljubljana, Ljubljana, Slovenia (in Slovene, English Summary )
2. Andren AW, Nriagu JO (1979) The global cycle of mercury. In: Nriagu JO (ed) The biogeochemistry of mercury in the environment. Elsevier-North Holland, Biomedical Press, Amsterdam, pp 1–21
3. Aulerich RJ, Ringer RK, Iwamoto S (1974) Effects of dietary mercury on mink. Arch Environ Contam Toxicol 2: 43–51
4. Babinska-Werka J, Czarnowska K (1988) Heavy metals in roe-deer liver and alimentary tract and their content in soil and plants in central Poland. Acta Theriol 33: 219–230
5. Baeyens W, Ebinghaus R, Vasiliev O (Eds.) (1996) Global and regional mercury cycles: sources, fluxes and mass balances. Kluwer, Dordrecht, pp 1–563
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Mercury, Hg;Mammals and Birds as Bioindicators of Trace Element Contaminations in Terrestrial Environments;2019