Purification and characterization of a maltooligosaccharide-forming amylase that improves product selectivity in water-miscible organic solvents, from dimethylsulfoxide-tolerant Brachybacterium sp. strain LB25-Reference-Cited by-同舟云学术

Purification and characterization of a maltooligosaccharide-forming amylase that improves product selectivity in water-miscible organic solvents, from dimethylsulfoxide-tolerant Brachybacterium sp. strain LB25

Published:2007-07-10 Issue:6 Volume:11 Page:781-788
ISSN:1431-0651
Container-title:Extremophiles
language:en
Short-container-title:Extremophiles

Author:

Doukyu Noriyuki,Yamagishi Wataru,Kuwahara Hirokazu,Ogino Hiroyasu,Furuki Noritake

Publisher

Springer Science and Business Media LLC

Subject

Molecular Medicine,General Medicine,Microbiology

Link

http://link.springer.com/content/pdf/10.1007/s00792-007-0096-8.pdf

Reference32 articles.

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2. Antonini E, Carrea G, Cremonesi P (1981) Enzyme catalyzed reactions in water-organic solvent two-phase system. Enzyme Microb Technol 3:291–296

3. Blackwood A, Bucke C (2000) Addition of polar organic solvents can improve the product selectivity of cyclodextrin glycosyltransferase solvent effects on CGTase. Enzyme Microb Technol 27:704–708

4. Bradford M (1976) A rapid and sensitive method for the quantitation of microgram quantities of utilizing the principle of protein-dye binding. Anal Biochem 72:248–254

5. Carrea G (1984) Biocatalysis in water-organic solvent two phase systems. Trends Biotechnol 2:102–106

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