Trends in the development of proficiency testing for chemical analysis: focus on food and environmental matrices-Reference-Cited by-同舟云学术

Trends in the development of proficiency testing for chemical analysis: focus on food and environmental matrices

Published:2022-01-29 Issue:2 Volume:27 Page:55-83
ISSN:0949-1775
Container-title:Accreditation and Quality Assurance
language:en
Short-container-title:Accred Qual Assur

Author:

Olivares Igor Renato Bertoni^ORCID,de Souza Gilberto Batista^ORCID,de Araujo Nogueira Ana Rita^ORCID,Pacces Vitor Hugo Polisél^ORCID,Grizotto Pamela Aparecida^ORCID,da Silva Gomes Lima Paula Souza^ORCID,Bontempi Rhaissa Mecca^ORCID

Funder

FAPESP

CNPq

Publisher

Springer Science and Business Media LLC

Subject

Safety, Risk, Reliability and Quality,Instrumentation,General Chemical Engineering,General Chemistry

Link

https://link.springer.com/content/pdf/10.1007/s00769-021-01487-3.pdf

Reference45 articles.

1. Valcarável M, Rios A (1994) Analytical chemistry and quality. Trac Trends Anal Chem. https://doi.org/10.1016/0165-9936(94)85055-0

2. Olivares IRB, Lopes FA (2012) Essential steps to providing reliable results using the analytical quality assurance cycle. Trac Trends Anal Chem. https://doi.org/10.1016/j.trac.2012.01.004

3. Taverniers I, De Loose M, Van Bockstaele E (2004) Trends in quality in the analytical laboratory. II. Analytical method validation and quality assurance. Trac Trends Anal Chem. https://doi.org/10.1016/j.trac.2004.04.001

4. ISO/IEC 17025:2017 General requirements for the competence of testing and calibration laboratories. Geneva

5. OECD (1998) Series on principles of good laboratory practice and compliance monitoring—number 1: principles on good laboratory practice. Paris

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A New Design for Reference Values Assignment in Proficiency Testing for Fat and Crude Protein in Raw Milk for a Limited Number of Participants;Foods;2024-08-26

2. Application of Quality Statistical Tools for the Evaluation of Diagnostic Tests for SARS-CoV-2 Detection;COVID-19 Metabolomics and Diagnosis;2023

3. Pilot Round of Proficiency Testing Scheme for Determination of Main Quality Characteristics of Oil Cake;Methods and Objects of Chemical Analysis;2022

4. Assessment of the possibility of using the measurement of open time to assess and verify the constancy of performance of cementitious ceramic tile adhesives;Cement Wapno Beton;2022