WCI, a novel wheat chymotrypsin inhibitor: purification, primary structure, inhibitory properties and heterologous expression-Reference-Cited by-同舟云学术

WCI, a novel wheat chymotrypsin inhibitor: purification, primary structure, inhibitory properties and heterologous expression

Published:2011-05-27 Issue:4 Volume:234 Page:723-735
ISSN:0032-0935
Container-title:Planta
language:en
Short-container-title:Planta

Author:

Di Maro Antimo,Farisei Francesca,Panichi Daniela,Severino Valeria,Bruni Natalia,Ficca Anna Grazia,Ferranti Pasquale,Capuzzi Valeria,Tedeschi Francesca,Poerio Elia

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics

Link

http://link.springer.com/content/pdf/10.1007/s00425-011-1437-5.pdf

Reference37 articles.

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2. Barber D, Sàncez-Monge R, Garcia-Olmedo F, Salcedo G, Mendez E (1986) Evolutionary implications of sequential homologies among members of the trypsin/α-amylase inhibitor family (CM proteins) in wheat and barley. Biochim Biophys Acta 873:147–151

3. Behnke CA, Yee VC, Trong IL, Pedersen LC, Stenkamp RE, Kim SS, Reeck GR, Teller DC (1998) Structural determinants of the bifunctional corn Hageman factor inhibitor: X-ray crystal structure at 1.95 Å resolution. Biochemistry 37:15277–15288

4. Birk Y (2003) Plant protease inhibitors: significance in nutrition, plant protection, cancer prevention and genetic engineering. Springer, Berlin

5. Bode W, Huber R (1992) Natural protein proteinase inhibitors and their interaction with proteinases. Eur J Biochem 204:433–451

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