Identification and virus-induced gene silencing (VIGS) analysis of methyltransferase affecting tomato (Solanum lycopersicum) fruit ripening
Author:
Funder
National Natural Science Foundation of China
National Key R&D Program during the 14th Five-year Plan Period
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s00425-024-04384-4.pdf
Reference77 articles.
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2. Adams SR, Cockshull KE, Cave CRJ (2001) Effect of temperature on the growth and development of tomato fruits. Ann Bot 88(5):869–877. https://doi.org/10.1006/anbo.2001.1524
3. Akhter S, Sami AA, Toma TI, Jahan B, Islam T (2022) Caffeoyl-CoA 3-O-methyltransferase gene family in jute: genome-wide identification, evolutionary progression and transcript profiling under different quandaries. Front Plant Sci 13:1035383. https://doi.org/10.3389/fpls.2022.1035383
4. Allu AD, Simancas B, Balazadeh S, Munné-Bosch S (2017) Defense-related transcriptional reprogramming in vitamin E-deficient Arabidopsis mutants exposed to contrasting phosphate availability. Front Plant Sci 8:1396. https://doi.org/10.3389/fpls.2017.01396
5. Carrari F, Fernie AR (2006) Metabolic regulation underlying tomato fruit development. J Exp Bot 57(9):1883–1897. https://doi.org/10.1093/jxb/erj020
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