Enzymatic activity and substrate specificity of recombinant tomato β-galactosidases 4 and 5
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Genetics
Link
http://link.springer.com/content/pdf/10.1007/s00425-008-0842-x.pdf
Reference43 articles.
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2. Boonin E, Lahaye M, Vigouroux J, Thibault JF (1995) Preliminary characterization of a new exo-β-(1, 4)-galactanase with transferase activity. Int J Biol Macromol 17:345–351
3. Buckeridge MS, Reid JS (1994) Purification and properties of a novel β-galactosidase or exo-(1→4)-β-d-galactanase from the cotyledons of germinated Lupinus angustifolius L. seeds. Planta 192:502–511
4. Carey AT, Holt K, Picard S, Wilde R, Tucker GA, Bird CR, Schuch W, Seymour GB (1995) Tomato exo-(1→4)-d-galactanase: isolation, changes during ripening in normal and mutant tomato fruit, and characterization of a related cDNA clone. Plant Physiol 108:1099–1107
5. Carey AT, Smith DL, Harrison E, Bird CR, Gross KC, Seymour GB, Tucker GA (2001) Down-regulation of a ripening-related β-galactosidase gene (TBG1) in transgenic tomato fruits. J Exp Bot 52:663–669
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