Author:
Stamova Boryana S.,Roessner Ute,Suren Suganthi,Laudencia-Chingcuanco Debbie,Bacic Antony,Beckles Diane M.
Publisher
Springer Science and Business Media LLC
Subject
Clinical Biochemistry,Biochemistry,Endocrinology, Diabetes and Metabolism
Reference49 articles.
1. Abdi, H. (2007). Bonferroni and Sidak corrections for multiple comparisons. In N. J. Salkind (Ed.), Encyclopedia of measurement and statistics (pp. 1–9). Thousand Oaks, CA: Sage.
2. Altpeter, F., Popelka, J. C., & Wieser, H. (2004). Stable expression of 1Dx5 and 1Dy10 high-molecular-weight glutenin subunit genes in transgenic rye drastically increases the polymeric glutelin fraction in rye flour. Plant Molecular Biology, 54, 783–792. doi: 10.1007/s11103-004-0122-5 .
3. Alvarez, M. L., Guelman, S., Halford, N. G., Lustig, S., Reggiardo, M. I., Ryabushkina, N., et al. (2000). Silencing of HMW glutenins in transgenic wheat expressing extra HMW subunits. Theoretical and Applied Genetics, 100, 319–327. doi: 10.1007/s001220050042 .
4. ap Rees, T., & Hill, S. A. (1994). Metabolic control analysis of plant-metabolism. Plant, Cell & Environment, 17, 587–599. doi: 10.1111/j.1365-3040.1994.tb00151.x .
5. Baker, J. M., Hawkins, N. D., Ward, J. L., Lovegrove, A., Napier, J. A., Shewry, P. R., et al. (2006). A metabolomic study of substantial equivalence of field-grown genetically modified wheat. Plant Biotechnology Journal, 4, 381–392. doi: 10.1111/j.1467-7652.2006.00197.x .
Cited by
35 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献