Physiological traits associated with heat tolerance in bread wheat (Triticum aestivum L.)-Reference-Cited by-同舟云学术

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Physiological traits associated with heat tolerance in bread wheat (Triticum aestivum L.)

Published:2014-10-23 Issue:1 Volume:21 Page:93-99
ISSN:0971-5894
Container-title:Physiology and Molecular Biology of Plants
language:en
Short-container-title:Physiol Mol Biol Plants

Author:

Pandey Girish Chandra,Mamrutha H. M.,Tiwari Ratan,Sareen Sindhu,Bhatia Shrutkirti,Siwach Priyanka,Tiwari Vinod,Sharma Indu

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Molecular Biology,Physiology

Link

http://link.springer.com/content/pdf/10.1007/s12298-014-0267-x.pdf

Reference36 articles.

1. Al-Khatib K, Paulsen GM (1990) Photosynthesis and productivity during high temperature stress of wheat genotypes from major world regions. Crop Sci 30:1127–1132

2. Anonymous (2011) Annual Report 2010–11, Directorate of Wheat Research, Karnal-132001 (India). pp: 18

3. Blum A, Ebercon A (1981) Cell membrane stability as a measure of drought and heat tolerance in wheat. Crop Sci 21:43–47

4. Blum A (1986) The effect of heat stress on wheat leaf and ear photosynthesis. J Exp Bot 37:111–118

5. Blum A (1988) Plant breeding for stress environments. CRC Press, Boca Raton, p 232

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