Differential accumulation of cadmium in near-isogenic lines of durum wheat: no role for phytochelatins

Author:

Macfie Sheila M.ORCID,Bahrami Shirin,McGarvey Brian D.

Funder

Natural Sciences and Engineering Research Council of Canada

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Molecular Biology,Physiology

Reference42 articles.

1. Adeniji BA, Budimir-Hussey MT, Macfie SM (2010) Production of organic acids and adsorption of Cd on roots of durum wheat (Triticum turgidum L. var. durum). Acta Physiol Plant 32:1063–1072. doi: 10.1007/s11738-010-0498-6

2. Archambault DJ, Marentes E, Buckley W, Clarke J, Taylor GJ (2001) A rapid, seedling-based bioassay for identifying low cadmium-accumulating individuals of durum wheat (Triticum turgidum L.). Euphytica 117:175–182. doi: 10.1023/A:1004037901460

3. Bingham FT (1979) Bioavailability of Cd to food crops in relation to heavy metal content of sludge-amended soil. Environ Health Perspect 28:39–43 PMID: 39746

4. CAC (CODEX Alimentarius Commission) (2000) Report of the 32nd session of the Codex Committee on food additives and contaminants. ftp://fao.org/docrep/fao/meeting/005/X7137E/X7137e.pdf . Accessed 15 July 2016

5. CCME (2010) A review of the current Canadian legislative framework for waste water biosolids. PN 1446. http://www.ccme.ca/files/Resources/waste/biosolids/pn_1446_biosolids_leg_review_eng.pdf . Accessed 15 July 2016

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