Plant growth promoting bacteria mitigates salt stress during Handroanthus impetiginosus in vitro rooting
Author:
Funder
Departamento de Ciencias Básicas
Consejo Nacional de Investigaciones Científicas y Técnicas
Publisher
Springer Science and Business Media LLC
Subject
Horticulture
Link
https://link.springer.com/content/pdf/10.1007/s11240-023-02477-8.pdf
Reference47 articles.
1. Abd Allah EF, Alqarawi AA, Hashem A, Radhakrishnan R, Al-Huqail AA, Al-Otibi FON, Egamberdieva D (2018) Endophytic bacterium Bacillus subtilis (BERA 71) improves salt tolerance in chickpea plants by regulating the plant defense mechanisms. J Plant Interact 13(1):37–44. https://doi.org/10.1080/17429145.2017.1414321
2. Acosta-Motos JR, Ortuño MF, Bernal-Vicente A, Diaz-Vivancos P, Sanchez-Blanco MJ, Hernandez JA (2017) Plant responses to salt stress: adaptive mechanisms. Agronomy 7(1):18. https://doi.org/10.3390/agronomy7010018
3. Al-Khayri JM, Naik PM, Alwael HA (2017) In vitro assessment of abiotic stress in date palm: salinity and drought. In: Date palm biotechnology protocols, volume I. Humana Press, New York, pp 333–346. https://doi.org/10.1007/978-1-4939-7156-5_27
4. Al-Tardeh S, Iraki N (2013) Morphological and anatomical responses of two Palestinian tomato (Solanum lycopersicon L.) cultivars to salinity during seed germination and early growth stages. Afr J Biotechnol 12(30):4788–4797. https://doi.org/10.5897/AJB12.2707
5. Annapurna K, Govindasamy V, Varma A, Choudhary DK (2019) Mitigation of drought stress in wheat crop by drought tolerant endophytic bacterial isolates. Vegetos 32(4):486–493. https://doi.org/10.1007/s42535-019-00060-1
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