Improvement of phenolic compounds production in callus cultures of Cereus hildmannianus (K.) Schum. by elicitation
Author:
Funder
CAPES
Publisher
Springer Science and Business Media LLC
Subject
Horticulture
Link
https://link.springer.com/content/pdf/10.1007/s11240-022-02438-7.pdf
Reference93 articles.
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2. Abd El-Moaty HI, Sorour WA, Youssef AK, Gouda HM (2020) Structural elucidation of phenolic compounds isolated from Opuntia littoralis and their antidiabetic, antimicrobial and cytotoxic activity. S Afr J Bot 131:320–327. https://doi.org/10.1016/j.sajb.2020.03.005
3. Akula R, Ravishankar GA (2011) Influence of abiotic stress signals on secondary metabolites in plants. Plant Signal Behav 6(11):1720–1731. https://doi.org/10.4161/psb.6.11.17613
4. Alvarez M, Costa SC, Utumi H, Huber A, Beck R, Fontana JD (1992) The anionic glycan from the cactus Cereus peruvianus. Appl Biochem Biotech 34(1):283–295. https://doi.org/10.1007/BF02920552
5. Alvarez M, Costa SC, Huber A, Baron M, Fontana JD (1995) The cuticle of the cactus Cereus peruvianus as a source of a homo-α-D-galacturonan. Appl Biochem Biotech 51(1):367–377. https://doi.org/10.1007/BF02933440
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1. Effects of elicitation on fatty acid bioproduction and cytotoxicity evaluation of callus cultures from Cereus hildmannianus;Plant Cell, Tissue and Organ Culture (PCTOC);2024-01-03
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