1. Ahmad P, John R, Sarwat M, Umar S (2008) Responses of proline, lipid peroxidation and ntioxidative enzymes in two varieties of Pisum sativum L. under salt stress. Int J Plant Prod 2(4):353–365
2. Al-Mutawa MM (2003) Effect of salinity on germination and seedling growth of chickpea (Cicer arietinum L.) genotypes. Int J Agric Biol 3:226–229
3. Amirjani MR (2010) Effect of salinity stress on growth, mineral composition, proline content, antioxidant enzymes of soybean. Am J Plant Physiol 5(6):350–360
4. Arora A, Byrem TM, Nair MG, Strasburg GM (2000) Modulation of liposomal membrane fluidity by flavonoids and isoflavonoids. Arch Biochem Biophys 373(1):102–109
5. Arulbalachandran D, Sankar Ganesh K, Subramani A (2009) Changes in metabolites and antioxidant enzyme activity of three Vigna species induced by NaCl stress. Am Eurasian J Agron 2(2):109–116