A MYB transcription factor GhTT2 of Gossypium hirsutum regulates proanthocyanidin accumulation and improves osmotic tolerance in Arabidopsis
Author:
Funder
National Natural Science Foundation of China
the Fundamental Research Funds of Zhejiang Sci-Tech University
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s11240-024-02759-9.pdf
Reference39 articles.
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2. Dixon RA, Sarnala S (2020) Proanthocyanidin biosynthesis-a matter of protection. Plant Physiol 184(2):579–591. https://doi.org/10.1104/pp.20.00973
3. Gao Y, Liu J, Chen Y, Tang H, Wang Y, He Y, Ou Y, Sun X, Wang S, Yao Y (2018) Tomato SlAN11 regulates flavonoid biosynthesis and seed dormancy by interaction with bHLH proteins but not with MYB proteins. Hortic Res 5:27. https://doi.org/10.1038/s41438-018-0032-3
4. Gao J, Shen L, Yuan J, Zheng H, Su Q, Yang W, Zhang L, Nnaemeka VE, Sun J, Ke L, Sun Y (2019) Functional analysis of GhCHS, GhANR and GhLAR in colored fiber formation of Gossypium hirsutum L. BMC Plant Biol 19(1):455. https://doi.org/10.1186/s12870-019-2065-7
5. Gil-Muñoz F, Sánchez-Navarro JA, Besada C, Salvador A, Badenes ML, Naval MDM, Ríos G (2020) MBW complexes impinge on anthocyanidin reductase gene regulation for proanthocyanidin biosynthesis in persimmon fruit. Sci Rep 10(1):3543. https://doi.org/10.1038/s41598-020-60635-w
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