Interaction between Piriformospora indica and Azotobacter chroococcum diminish the effect of salt stress in Artemisia annua L. by enhancing enzymatic and non-enzymatic antioxidants-Reference-Cited by-同舟云学术

Interaction between Piriformospora indica and Azotobacter chroococcum diminish the effect of salt stress in Artemisia annua L. by enhancing enzymatic and non-enzymatic antioxidants

Published:2019-12-04 Issue:1 Volume:80 Page:61-73
ISSN:0334-5114
Container-title:Symbiosis
language:en
Short-container-title:Symbiosis

Author:

Arora Monika^ORCID,Saxena Parul,Abdin M. Z.,Varma Ajit

Funder

DBT

Publisher

Springer Science and Business Media LLC

Subject

General Agricultural and Biological Sciences

Link

http://link.springer.com/content/pdf/10.1007/s13199-019-00656-w.pdf

Reference101 articles.

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2. Abd El-Ghany TM, Masrahi YS, Mohamed A, Abboud A, Alawlaqi MM, Elhussieny A (2015) Maize (Zea Mays L.) growth and metabolic dynamics with plant growth-promoting Rhizobacteria under salt stresses. J plant Pathol Microbiol 6:305. https://doi.org/10.4172/2157-7471.1000305

3. Abd_Allah EF, Hashem A, Alqarawi AA, Bahkali AH, Alwhibi MS (2015) Enhancing growth performance and systemic acquired resistance of medicinal plant Sesbania sesban (L.) Merr using arbuscular mycorrhiza fungi under salt stress. Saudi J Biol Sci 22:274–283. https://doi.org/10.1016/j.sjbs.2015.03.004

4. Abdel Latef AAH, Chaoxing H (2011) Effect of arbuscular mycorrhizal fungi on growth, mineral nutrition, antioxidant enzymes activity and fruit yield of tomato grown under salinity stress. Sci Hortic 127:228–233. https://doi.org/10.1016/j.scienta.2010.09.020

5. AbdElgawad H, Zinta G, Hegab MM, Pandey R, Asard H, Abuelsoud W (2016) High salinity induces different oxidative stress and antioxidant responses in maize seedlings organs. Front Plant Sci 7:276. https://doi.org/10.3389/fpls.2016.00276

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