The synergistic influence of lemon extract on the physio-chemical properties of Kibisu silk reinforced wheat gluten biocomposite
Author:
Publisher
Springer Science and Business Media LLC
Subject
Materials Chemistry,Polymers and Plastics,Condensed Matter Physics,General Chemistry
Link
https://link.springer.com/content/pdf/10.1007/s00289-022-04267-2.pdf
Reference59 articles.
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1. Effect of Degumming Duration on the Behavior of Waste Filature Silk-Reinforced Wheat Gluten Composite for Sustainable Applications;ACS Omega;2023-02-10
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