Myocardial alterations resulting from feeding partially hydrogenated marine oils and peanut oil to rats
Author:
Publisher
Wiley
Subject
Cell Biology,Organic Chemistry,Biochemistry
Reference17 articles.
1. Beare-Rogers, J.L., E.A. Nera, and H.A. Heggtveit, Can. Inst. Food Technol. J. 4:120 (1971).
2. Beare-Rogers, J.L., E.A. Nera, and B.M. Craig, Lipids 7:46 (1972).
3. Beare-Rogers, J.L., E.A. Nera, and B.M. Craig, Ibid. 7:548 (1972).
4. Conacher, H.B.S., B.D. Page, and J.L. Beare-Rogers, Ibid. 8:25 (1973).
5. Teige, B., and J.L. Beare-Rogers, Ibid. 8:584 (1973).
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