Publisher
Springer Science and Business Media LLC
Subject
Gastroenterology,General Medicine
Reference4 articles.
1. Alvarez, W. C. and Hinshaw, H. C.: Foods That Commonly Disagree with People.J. A. M. A., 104:2053–2058, June 8, 1935.
2. Hughes, Osee: Foods That Disagree with Healthy People.Jour. Am. Diet. Assn., 12:314–320, Nov., 1936.
3. Eowe, A. H.: Food Allergy: Its Manifestations, Diagnosis and Treatment.J. A.M. A., 91:1624–1631, Nov. 24, 1928.
4. Vaughn, W. T.: Minor Allergy: Its Distribution, Clinical Aspects and Significance.Jour. Allergy., 5:184–196, Jan., 1934. A useful book for those who want to study the foods of other lands is “Geographie und Geschichte der Ernährung,” by K. Hintze, published by Georg Thieme, Leipzig, 1934.
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