Chylomicron and VLDL TAG structures and postprandial lipid response induced by lard and modified lard-Reference-Cited by-同舟云学术

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Chylomicron and VLDL TAG structures and postprandial lipid response induced by lard and modified lard

Published:2003-07 Issue:7 Volume:38 Page:693-703
ISSN:0024-4201
Container-title:Lipids
language:en
Short-container-title:Lipids

Author:

Yli-Jokipii Kaisa M.,Schwab Ursula S.,Tahvonen Raija L.,Kurvinen Juha-Pekka,Mykkänen Hannu M.,Kallio Heikki P. T.

Publisher

Wiley

Subject

Cell Biology,Organic Chemistry,Biochemistry

Reference41 articles.

1. Kubow, S. (1996) The Influence of Positional Distribution of Fatty Acids in Native, Interesrified and Structure-Specific Lipids on Lipoprotein Metabolism and Atherogenesis, Nutri. Biochem. 7, 530–541.

2. Hunter, J.E. (2001) Studies on Effects of Dietary Fatty Acids as Related to Their Position on Triglycerides, Lipids 36, 655–668.

3. Zampelas, A., Williams, C.M., Morgan, L.M., and Wright, J. (1994) The Effect of Triacylglycerol Fatty Acid Positional Distribution on Postprandial Plasma Metabolite and Hormone Responses in Normal Adult Men, Br. J. Nutr. 71, 401–410.

4. Summers, L.K., Fielding, B.A., Ilic, V., Quinlan, P.T., and Frayn, K.N. (1998) The Effect of Triacylglycerol-Fatty Acid Positional Distribution on Postprandial Metabolism in Subcutaneous Adipose Tissue, Br. J. Nutr. 79, 141–147.

5. Summers, L.K.M., Fielding, B.A., Herd, S.L., Ilic, V., Clark, M.L., Quinlan, P.T., and Frayn, K.N. (1999) Use of Structured Triacylglycerols Containing Predominantly Stearic and Oleic Acids to Probe Early Events in Metabolic Processing of Dietary Fat, J. Lipid Res. 40, 1890–1898.

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